B.D. Rae Waste Management, a locally owned and operated company, specializes in food waste resource recovery. All of our programs are compatible with the solid waste and resource management strategies and regulations throughout the Atlantic Provinces.

 

deep-fryer

Waste Protein Recycling Program

  • Recycling of meat (trim, bones & fat), de-packaged meats & cheeses, meat ends & shaved meat, chicken (bones, drippings & grease), bone dust, seafood (without shells).
  • Weekly, bi-weekly and customized service.
  • Diversion of waste protein materials from landfill and other waste disposal streams which are not environmentally responsible.
  • Waste disposal cost savings.
carbo

Waste Carbohydrate Recycling Program

  • Recycling of:
    • Dry Carbohydrates including flour, cereal, dog / cat food, grains, chips, granola, tortillas, crackers, croutons, rice, pasta.
    • Wet Carbohydrates including cake, breads, frozen french fries, muffins, pizza, sliced deli meats, cheese, entrées and other frozen foods.
  • Weekly, bi-weekly and customized service.
  • Diversion of waste carbohydrate materials from landfill and other waste disposal streams which are not environmentally responsible.
  • Waste disposal cost savings.
food

Food Waste Resource Recovery

  • Proteins
  • Carbohydrates
  • Food Waste

Our innovative programs can increase waste handling efficiencies and provide significant economic and environmental benefits.  B.D. Rae works within Nova Scotia, New Brunswick, Newfoundland and Prince Edward Island to achieve full diversion of all food waste resources from landfill and other waste disposal streams.